This recipe couldn't have been any easier. You mix a spice cake mix and a can of pumpkin together and bake for 10-12 minutes at 350 degrees. When cooled, ice the cake and sprinkle with cinnamon. Simple huh? Well it wasn't for me. The dang cake wouldn't cook. I ended up cooking it for 20 minutes and it was still falling apart. I'm pretty much blaming it on the oven...that's got to be it, right?
I realize it looks okay at this point, but the center is mush. Just a mess of pumpkin mush.
I'm not going to lie to you. We ate it anyway....and it wasn't half bad. :)
Looks like I won't be quitting my day job anytime soon.